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A final reminder of the price increase that will start NEXT week!  I am delaying it one more week.  Not all are impacted so be sure to read that section in the newsletter that goes over this.  It has been in there for weeks now but I want to make sure all are aware.
Please remember that the cutoff for all orders is now 11 AM ON TUESDAY!  We moved it up a few hours but also the list for the week is now ready on Saturday evening and the newsletters are also coming out on Saturdays now!

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Gherkins

Gherkins

Beaufor
$7.00 / 12 ounces
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Gherkins.  What are they?  Small pickles?  Pretty much.  There are a small kind of cucumber used specifically for pickling.   These gherkins add a nice tartness and texture to any cured meat, pate, and of course Raclette. Slice in half and enjoy on a sandwich with smoked meats and mustard, or chop and add to a remoulade or sauce paired with fish or chicken. 

Beaufor

For over a century, Beaufor has perpetuated the great tradition of vinegar and mustard makers in Champagne: selecting the finest local products, respecting authenticity, and striving for excellence. This unique expertise graces the finest tables in France and abroad. With subtle flavors that reveal tastes without ever betraying them.

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Gherkins
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Gherkins

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$7.00

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Cheeses This Week!  Click the link in Description
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Cheeses This Week! Click the link in Description

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$0.00

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Staples - Click on link in the Description
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Staples - Click on link in the Description

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Going, Going, Gone!
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Going, Going, Gone!

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Meats - Click on the link in the Description!
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Meats - Click on the link in the Description!

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Bacon

Bacon

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$10.50

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Oaxaca Cheese

Oaxaca Cheese

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$8.00

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Sundried Tomato and Basil Chicken Sausage

Sundried Tomato and Basil Chicken Sausage

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$10.00

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Chicken Tenders

Chicken Tenders

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$8.00

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Ciliegine Mozzarella

Ciliegine Mozzarella

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$8.00

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Ground Chicken

Ground Chicken

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$6.50

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Ground Beef

Ground Beef

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$9.00

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